A clear aquavit
FROST is our take on a clear Akvavit. FROST Akvavit is made in Nexø on Bornholm, - created from organic wheat and local spring water, which has aged on mineral rock for billions of years. Combined, it gives the akvavit a mild and clean taste. With its subtle hint of caraway, crown herring and citrus, FROST Akvavit is fresh and silky to the palate, leaving you with a pleasant spicy aftertaste.
You can enjoy a FROST Akvavit at all the good times around the lunch table with the traditional Danish lunch dishes. FROST Akvavit never becomes dominant and is made for the classic cold table.
It goes very well with all types of seafood and light meat dishes. We recommend that you serve FROST at 5-7 degrees. In our universe we have also created a number of drinks and cocktails.
A new tradition is created
We have spent a lot of energy to create a fantastic clear aquavit. That fits today's framework and trends. It is smooth in its taste and has a pleasant aftertaste, so it pleases most people.
With FROST Akvavit we have created an organic akvavit that represents the best of Bornholm.
4 cl FROST akvavit
8 cl Danskvand
1,5 cl sugar syrup
Cut the half lime into 3-4 slices, km lime slices, sugar syrup and mash them with a muddler, dribble mint leaves between your hands and put them in the glass, mash it all a bit more. Add Frost akvavit and crushed ice in the glass and top up with dancing water, garnish with lime boat and mint leaves
FROST in cocktails
We continuously develop cocktails for all our products, because we celebrate the aquavit and the Danish cultural heritage on several occasions. You can see more of our cocktails on this page.