Cocktail of the month - October
As the golden leaves fall and the chilly winds pick up, it's the perfect time to get cozy - even in your cocktails. This month, we're focusing on schnapps as the main ingredient, celebrating the rich, complex flavors that perfectly match the autumnal mood. Schnapps is more than just a traditional drink. That's why we've produced a huge range of different quality schnapps. They can be used to create unique cocktails with depth and warmth, perfect for both quiet evenings and festive gatherings.
Our featured drinks for October are created with carefully selected types of schnapps, each adding a new dimension to your cocktails. Get ready to explore the many facets of schnapps and find your new favorite drink for fall.
Cocktail of the month
Here are the cocktails of the month for October.
Sunshine Island Special
Ingredients:
5 cl Snaps Bornholm Sea Buckthorn, Dill and Cucumber
2.5 cl Elderflower liqueur
2 cl Lime juice
2 cl Sugar syrup
1 fresh egg white
Ice cubes
2.5 cl Elderflower liqueur
2 cl Lime juice
2 cl Sugar syrup
1 fresh egg white
Ice cubes
Method:
Fill your glass with ice and let it cool
Pour all ingredients into the shaker with ice
Shake well!
Pour all ingredients into the shaker with ice
Shake well!
Spiced Tonic
Ingredients:
Procedure:
Fill the glass with ice
Pour schnapps into the glass
Top with tonic
Squeeze the juice from a slice of grapefruit into the drink
Pour schnapps into the glass
Top with tonic
Squeeze the juice from a slice of grapefruit into the drink
Sunset
Ingredients:
5 cl Schnapps Bornholm Limited Edition No. 4 - Apricot
2 cl Apricot syrup
6 cl Tonic
Apricot
Rosemary
Ice cubes
2 cl Apricot syrup
6 cl Tonic
Apricot
Rosemary
Ice cubes
Procedure:
Fill your glass with ice cubes
Fill the glass with schnapps
Add apricot syrup
Then pour in the tonic
Garnish with sliced apricot and rosemary
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